For ultimate decadence, pair these with a glass of rosé Champagne. Maybe in the bath? Cocoba’s Raspberry Champagne Truffles are really that good. Creamy white chocolate encasing a raspberry and Marc de Champagne centre, then rolled in crispy raspberry pieces. Heaven must taste like this. Darren had fond childhood memories of growing up in Australia and drinking hot chocolate with his grandfather. What he loved most about it was that they used real premium Belgian chocolate. When he moved to the UK, he was unable to recreate that experience as everywhere used cocoa powder. So, he set about creating his own version and that’s how Cocoba came to be. The quality of his chocolate has proven so popular that he’s now branched out into an array of truffles and other delectable treats.

£8.29 per 100.00g